How to Cook Appetizing Classic Homemade Cocoa Brownies

Classic Homemade Cocoa Brownies. Looking for quick and easy desserts and ideas? Looking for quick and easy desserts and ideas? Add this to your list of recipes to try!

Homemade brownies might be one of my all time favorite desserts. It doesn't matter if they are served cold or a la mode These brownies are not overly sweet, especially when made with a dark cocoa powder. Rich, decadent, chewy and utterly delicious are the terms I. You can have Classic Homemade Cocoa Brownies using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Classic Homemade Cocoa Brownies

1. You need 4 each of Eggs.
2. It's 1 cup of All purpose flour.
3. It's 1 cup of Vegetable oil or butter.
4. It's 3 cup of Granulated white sugar.
5. Prepare 1 cup of Unsweetened cocoa.
6. It's 1 cup of Semi-sweet chocolate chips.
7. You need 1/2 tsp of Baking powder.
8. It's 1 tsp of Salt.
9. It's 1 tsp of Vanilla extract.

To make these homemade brownies with cocoa powder, you first need to melt the butter in a small saucepan. Then, whisk in the sugar and vanilla before This adaptation is perfect for the person who can't get enough of that classic orange and chocolate combo. Orange is definitely one of my favorite. Our favorite family recipe for years, this homemade brownie recipe In a medium sized bowl, stir together the cocoa and baking soda.

Classic Homemade Cocoa Brownies instructions

1. 1. Heat oven to 350°F..
2. In a small bowl combine oil (or softened butter), sugar, eggs, and vanilla extract and mix until combined..
3. In a large bowl combine flour, salt, cocoa, and baking powder..
4. Add in sugar mixture to flour mixture and combine until slightly doughy but still batter like..
5. Scoop batter into a 9 by 13 greased pan and spread out so it's even..
6. Bake for 45 minutes or until a knife comes out clean. Enjoy..
7. Top with powdered sugar for a sweet twist..

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