Chocolate Brownie Batter (edible). Rich, indulgent, and fudgy edible brownie batter with tons of mix-in options! This brownie batter is free of eggs and we heat-treat the flour to ensure this batter is completely food-safe to eat. A lot of brownie batter recipes rely on just cocoa powder, but this recipe uses a combination of real chocolate and cocoa powder for the ultimate. edible brownie batter.
With no eggs and heat-treated flour, it's safe to eat. When you want a quick and easy chocolate treat, try this Double Chocolate Edible Brownie Batter recipe. As you probably know, most raw cookie and brownie doughs are not safe to eat because they contain raw eggs and uncooked grain flour. You can cook Chocolate Brownie Batter (edible) using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chocolate Brownie Batter (edible)
- You need 1 cup of unsweetened cocoa powder.
- It's 1 1/3 cup of AP Flour (I used gluten free).
- You need 2 cups of softened butter at room temperature.
- You need 1 1/3 cup of sugar.
- It's 8 Tbs of honey.
- It's 8 Tbs of milk (I used non fat).
- You need 2 cups of mini chocolate chips.
This triple chocolate edible brownie batter is easy to stir together in one bowl, rich, gooey and packed with tons of chocolate! Make it whenever you're craving something chocolatey but don't have time to bake! It can be served right away or chilled and served later. Free from gluten, dairy, eggs and sugar (Keto, Paleo and vegan!) SUPER EASY brownie batter you can eat with a spoon!
Chocolate Brownie Batter (edible) step by step
- Mix cocoa and flour together..
- Mix in butter, sugar and honey..
- Mix in milk..
- Once everything is mixed together, add mini chocolate chips..
- Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it)..
- Refrigerate for 30 minutes or until firm..
- Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day..
A Vegan Edible Brownie Batter Recipe that tastes just like brownie batter from the bowl. Rich decadent gluten free brownie batter made with chickpeas, maple syrup, nut butter and filled with chocolate chips in every bite! The perfect healthy dessert option for that sweet tooth! Better than Boxed Chocolate Fudge Brownies; Chocolate Chip Banana Bread; Guinness Chocolate Cupcakes; MAKE SURE TO TAG ME @BUTTERNUTBAKERY ON INSTAGRAM OR COMMENT BELOW IF YOU MAKE THIS EDIBLE BROWNIE BATTER COOKIE DOUGH. TO PIN THIS RECIPE AND SAVE IT FOR LATER, YOU CAN USE THE BUTTON ON THE RECIPE CARD, THE BUTTONS ABOVE OR BELOW THIS POST.
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