How to Make Yummy Dark chocolate fudge brownies

Dark chocolate fudge brownies. These dark chocolate brownies are an addiction. With a light crust on the top and a super moist center. This simple and easy recipe makes the best chocolate brownies using dark chocolate and light-brown sugar that gives it that distinct texture and flavor.

Best of all, they are completely gluten-free so that everyone can enjoy! Pour in the cooled melted chocolate, and gently fold, before sifting in the flour and cocoa and gently folding again. This recipe for brownies is as rich & fudgy as you can get. You can have Dark chocolate fudge brownies using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Dark chocolate fudge brownies

1. Prepare 2 of Eggs.
2. It's 1/2 cup of All purpose flour.
3. You need 1/2 cup of Sugar.
4. It's 1/3 cup of Cocoa powder.
5. Prepare 1/2 cup of Oil.
6. It's 1/4 packages of Dark cooking chocolate.
7. It's 1/2 tsp of Baking powder.
8. You need 1 pinch of Salt.
9. You need 1 of Few drops Vanilla essence.

Or for lovers who love chocolate. If love and chocolate are on the menu, these brownies should be as well. Flip the brownies onto a wire rack and peel away the foil. Flip brownies onto cutting board to cut.

Dark chocolate fudge brownies instructions

1. Preheat the oven..
2. Add eggs in a bowl and beat them with an electronic beater..
3. Add flour, cocoa powder, sugar, baking powder, vanilla essence drops and salt..
4. Beat each ingredient firmly..
5. On the other hand, melt the dark cooking chocolate..
6. Add the chocolate into the mixture..
7. Mix it well and pour into the baking pan..
8. Bake it for like half hour and then take it out..
9. You may serve with ice-cream or eat it as it is..

Wrap in plastic wrap and store in an air tight container at room temperature or in the refrigerator. Dark Chocolate Fudge Brownies - Special Dark cocoa powder and semi-sweet chocolate chips create these decadent brownie indulgence. "Beet Brownies are easy brownie recipe with cocoa powder with a smooth buttermilk roasted beet puree mixed into the batter. The combination of melted dark chocolate and cocoa powder rounds out the flavor and texture for a satisfyingly chewy result. These Chocolate Fudge Brownies are ultra-thick, with the perfect balance of fudgy, chewy, and chocolaty goodness. Oh, and that iconic crinkly crust on top - what's a brownie.