Easiest Way to Prepare Perfect Chocolate Frosted Brownies

Chocolate Frosted Brownies.

You can cook Chocolate Frosted Brownies using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate Frosted Brownies

1. It's 1/2 cup of butter (melted).
2. You need 1 tsp of vanilla extract.
3. It's 1 cup of sugar.
4. It's 1 tbsp of chocolate syrup.
5. Prepare 2 of eggs.
6. You need 1/2 cup of all purpose flour.
7. You need 1/4 tsp of baking powder.
8. Prepare 1/3 cup of cocoa.
9. Prepare 1/4 tsp of salt.
10. Prepare 1 of Frosting.
11. It's 3 tbsp of butter (softened).
12. Prepare 3 tbsp of cocoa.
13. It's 1 tbsp of corn syrup or honey.
14. Prepare 1/2 tsp of vanilla extract.
15. You need 1 cup of powdered sugar.
16. You need 2 tbsp of or 3 of milk.

Chocolate Frosted Brownies instructions

1. Heat oven to 350°F. Grease a 9 inch square pan.
2. Stir together butter, sugar, vanilla and chocolate syrup in a bowl. Add eggs and beat well with spoon. In separate bowl stir together flour, cocoa, baking powder and salt. Gradually add to the egg mixture, beating until blended well. Spread batter evenly into greased pan..
3. Bake 25-30 minutes. Cool completely..
4. To prepare frosting, Beat butter, cocoa, corn syrup or honey and vanilla in a small bowl until blended. Add powdered sugar and milk. Beat until a spreading consistancy. Frost Brownies. Cut onto squares and enjoy!.